In 100 g (Grams) of KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, sage, ground	40.3 g	40.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product

KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product are listed below.

Water	51.3 g	51.3%
Energy (calorie)	222 kcal
Energy (joule)	929 kJ
Protein	19.6 g	19.6%
Total lipid (fat)	10.6 g	10.6%
Ash	6.6 g	6.6%
Carbohydrate, by difference	11.8 g	11.8%
Fiber, total dietary	0 g
Sugars, total	8.5 g	8.5%
Calcium, Ca	574 mg	0.57%
Iron, Fe	0.14 mg
Phosphorus, P	1024 mg	1.02%
Potassium, K	345 mg	0.34%
Sodium, Na	1586 mg	1.59%
Zinc, Zn	2.49 mg
Vitamin C, total ascorbic acid	0.1 mg
Riboflavin	0.65 mg
Vitamin A, IU	982 IU
Fatty acids, total saturated	7.1 g	7.1%
Cholesterol	42 mg	0.04%

Nutrients in KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product